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What People Say

It's carb heaven here, with an extensive menu ranging from French laminated classics, to interesting Asian-inspired flavours.
Using his expertise in French baking techniques, he imbues creativity by infusing global influences and local flavours into French classics.
La Levain’s croissants

are held up to high standards, and I’m glad to say that they’ve won my loyalty.


Glocal Philosophy

Go GLOCAL with La Levain – the artisanal bakery founded by Executive Chef Wythe Ng – that will offer a novel repertoire of artisanal creations handcrafted fresh daily with only quality and imported premium ingredients.

Masterfully incorporating the art of artisanal baking, while blending the divine harmony of global influences and local fusion, La Levain team is committed to distinctive swirls to achieve the perfect balance of ultimate indulgence and customer experience.

la levain

Our Open-Kitchen Concept

Watch our chefs bake in real time!

fresh from oven

Euismod laoreet eget turpis platea

made With Care

Pharetra molestie viverra placerat

Fusion cuisine

Pharetra molestie viverra placerat

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