La Levain is an artisan bakery and cafe at 23 Hamilton Road in Jalan Besar, Singapore. We bake croissants, viennoiseries and our signature sourdough egg tarts in-house daily, plus handcrafted Teochew and Cantonese mooncakes every Mid-Autumn, and CNY cookies. Islandwide delivery, free above $150.
What Others Say
It's carb heaven here, with an extensive menu ranging from French laminated classics, to interesting Asian-inspired flavours.
Using his expertise in French baking techniques, he imbues creativity by infusing global influences and local flavours into French classics.
La Levain’s croissants
are held up to high standards, and I’m glad to say that they’ve won my loyalty.
