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The Art of Egg Tarts: A Journey of Flavour and Texture

Egg tarts are a delightful pastry that perfectly balances a rich, creamy filling with a delicate, flaky crust.  Originating from Portugal and famously popularised in Hong Kong, these little treats have become beloved worldwide.  Today, we take you on a journey of flavour and texture to explore what makes egg tarts so special and irresistible. […]

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The Evolution of Brunch Culture: From its Origins to Modern-Day Trends.

Brunch has become a beloved tradition around the world, blending the best of breakfast and lunch into one delicious and leisurely meal.  But how did this cultural phenomenon come to be? Let’s delve into the evolution of brunch culture, from its humble beginnings to the modern-day trends shaping our dining experiences. Origins of Brunch: The

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La Levain Chinese New Year 2023 Macadamia Cookies

Go Nuts with Nutty Macadamia Butter Cookies on Chinese New Year

Get ready to celebrate Chinese New Year in style with a delectable treat that will have you going nuts. Introducing Nutty Macadamia Butter Cookies, the perfect addition to your festive spread. These mouthwatering cookies are made with rich and creamy macadamia butter, giving them a unique and irresistible flavour. Whether you’re hosting a gathering or

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Onigiri Croissants La Levain 2024 Pastries

Explore Perfect Bite of Exquisite Flavours: Onigiri Croissants

Are you ready to embark on a culinary adventure that combines the best of Japanese and French cuisine? Get ready to tantalise your taste buds with the perfect bite of exquisite flavours with Onigiri Croissants. This unique fusion dish brings together the traditional Japanese rice ball, onigiri, and the flaky, buttery goodness of a croissant.

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La Levain Chinese New Year 2023 Osmanthus Pineapple Balls

Unravelling the History of Pineapple Tarts in Chinese New Year Celebrations

Chinese New Year is a time of vibrant celebrations and mouth-watering delicacies, and one treat that holds a special place is the pineapple cookie.   These delectable treats have become a beloved tradition during the festive season, but have you ever wondered about their fascinating history?  Join us on a journey as we unravel the storey

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La Levain Christmas Log Cake 2024

A Forest of Flavours: Dive into the Decadence of La Levain’s Log Cakes

Indulge in a culinary adventure like no other as you explore the exquisite world of La Levain’s log cakes. Step into a forest of flavours where each bite transports you to a realm of decadence and delight. With exceptional craftsmanship and dedication to using the finest ingredients, La Levain has perfected the art of creating

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